Sweet Things

Chocolate and Raspberry Sponge

  The very first cake we made at Patisserie School was a Genoise Sponge; easy right? Technically yes, but at the beginning of the course we had to mix everything by hand. I'm not ashamed to admit that I just didn't have the arm strength to whisk the eggs enough, so I was left with a… Continue reading Chocolate and Raspberry Sponge


Malteaser Cupcakes

Hello all, One of my favourite things in the whole world are Malteasers. So when I realised that I could make Malteaser cupcakes - I was super excited! These cupcakes are sweet and chocolaty and full of Malteasers!!!! Yum! So if you love Maltesasers then you HAVE to try these cupcakes! Ingredients: 50g Milo (or… Continue reading Malteaser Cupcakes